Melbourne | 2010: Burger Edge (Crown): Taking order, make burgers. |
| 2011: Shield Dry Cleaning House: customer service and cloth arrangement. |
| 2012: MAK’s Gourmet Restaurant: Waitress. |
Shanghai | 2 month internship in “Innovation Park for China Textile & Apparel Brand” – Fabric China (FCEC) |
Brisbane | 2012: 5 Month working at Nando’s Kenmore: Customer service |
Weekdays | Monday after 12pm Tuesday and Thursday after 2pm Friday morning till 12pm |
Weekends | All day |
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